Date of Award
Master of Public Health (MPH)
Workplace Obesity, Health Risk Appraisal, Muskie School of Public Service
Wellness programs have evolved over several decades and a great deal of research has been conducted to measure the efficacy of the programs. The goal of this capstone is to explore obesity in the workplace and its impact on chronic disease in one Maine organization and to identify innovative and best practice, evidence based interventions that will reduce the risk.
Aronica, Joanna, "Evidence-Based, Best Practice Workplace Interventions to Reduce Overweight and Obesity Rates Among Employees in One Maine Organization: Identification of Strategic Models" (2013). Muskie School Capstones. 7.